A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program - Penn NEMS

A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program

Jilcott Pitts SB, Wu Q, Truesdale KP. et al. A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017–2020. Int J Behav Nutr Phys Act 18, 44 (2021).

NEMS is funded with support from the National Institutes of Health, the United States Agricultural Department, the Robert Wood Johnson Foundation, the Georgia Cancer Coalition, the Center for Disease Control and Prevention, and the Center for Health Behavior Research at the University of Pennsylvania.

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