NEMS |

Nutritional Environment Measures Survey

Reduced-Item Food Audits Based on the Nutrition Environment Measures Surveys

Partington, S., Menzies, T., Colburn, T., Saelens, B., & Glanz, K. (2015) Reduced-Item Food Audits Based on the Nutrition Environment Measures Surveys. American Journal Preventive Medicine, 49(4):e23–e33.   Click here to see supplemental materials including the reduced NEMS audit tool.

NEMS is funded with support from the National Institutes of Health, the United States Agricultural Department, the Robert Wood Johnson Foundation, the Georgia Cancer Coalition, the Center for Disease Control and Prevention, and the Center for Health Behavior Research at the University of Pennsylvania.

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